PROFESSIONAL FITNESS COACH
Green Eggs & Ham Tortilla Ingredients 2 eggs 1 green onion, sliced Handful spinach, chopped 1.9 oz. (55g) Cottage cheese 1 Whole wheat tortilla 2.1 oz. (60g) sliced ham What you need to do… In a bowl, whisk together the eggs, onion, spinach and cottage cheese. Season with salt and pepper. Preheat a non-stick skillet Read More…
Kimchi Beef Cauliflower Bowl Ingredients 1 small cauliflower, florets 1 tsp. Chinese five spice 12 oz. (340g) 95% lean ground beef 1 clove garlic, minced ½ tsp. root ginger, minced 6 tbsp. kimchi 1 green onion, sliced What you need to do… Preheat the oven to 400°F (200°C). Line a baking sheet with baking paper. Read More…
Protein breakfast tacos. Ingredients 8 oz. (225g) tomatoes, quartered 4 tbsp. jalapeños, drained 1 tbsp. olive oil sea salt 8 small corn tortillas 6 oz. (170g) cheddar cheese, grated 8 large eggs 4 tbsp. cilantro 2 tbsp. lime juice 4 sliced cooked bacon, chopped What you need to do… Arrange one oven rack 6” (15cm) Read More…
Tahini & dark chocolate protein balls Ingredients 2 cups (190g) rolled oats 1 cup (300g) tahini 1/4 cup (60ml) honey 2 scoops (50g) vanilla protein powder 1 oz. (30g) dark chocolate chips What you need to do… Place oats, tahini, honey, protein powder and chocolate chips in a large bowl and stir to combine. Getting Read More…
Lemon bread with strawberries and cream swirl. Ingredients Wet: 1 cup (250g) bananas, mushed (around 3) 2 eggs ¼ cup (85g) honey 1 tbsp. lemon juice 2 tbsp. coconut oil, melted Dry: ¾ cup (95g) all-purpose wheat flour ¾ cup (90g) whole wheat flour ½ cup (100g) coconut sugar 1 tsp. baking soda ⅛ Read More…
Grilled vegetable tuna salad Ingredients 1 lemon ¾ cup (160g) tuna pieces in olive oil ½ cup (15g) fresh mint 1 garlic clove, crushed 2 zucchinis 2 ¾ cups (350g) asparagus ½ cup (50g) pistachio nuts, peeled and chopped What you need to do… Clean the lemon, grate the skin and squeeze out the juice. Read More…
Smoked mackerel egg paste Ingredients 4 eggs, hard boiled 7 oz. (200g) smoked mackerel 1 small onion, finely chopped 4 small pickled gherkins, chopped 2 tbsp. mayonnaise, light 2 tbsp. natural yogurt (or more mayo) bunch of chives, chopped What you need to do… Boil the eggs, let them cool and peel off the shells, Read More…
Chickpea scramble Ingredients 2 cups (330g) canned chickpeas, drained ½ tsp. turmeric ½ tsp. paprika 2 tsp. olive oil 1 small onion, finely diced 2 cloves garlic, minced 8 oz. (230g) spinach ½ avocado What you need to do… Mash the chickpeas with a fork, leaving some whole. Mix in the turmeric and paprika, and Read More…
Egg broccoli and ham muffins. Ingredients ½ broccoli 5 eggs 1 clove garlic, minced pinch of chilli flakes, optional 4 slices ham, chopped 1/3 cup (30g) grated cheese What you need to do… Preheat the oven to 360F (180C). Place the broccoli in a pot of boiling water and cook for approx. 3 minutes. Strain Read More…
Cinnamon roll protein smoothie Ingredients 1 banana 2 scoop (50g) vanilla protein powder 1 tsp. cinnamon 1 cup (240ml) almond milk 1 cup of ice cubes What you need to do… Place all ingredients into a blender and pulse until smooth. Serve. Nutrition per serving: 162 kcal 3g Fats 15g Carbs 22g Protein Serves: 2 Read More…